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Choc Orange Slice

This Choc Orange Slice recipe is for all Jaffa lovers! The slices are full of wholesome ingredients like flaxseeds, oats and fresh orange. With a bonus of being vegan and refined sugar free (no sugar headache!). Next time you have friends over whip these up, they are sure to be a crowd favourite. 


 Serves 9


  • 2 cups oats

  • ½ cup ground flaxseed

  • ½ cup tahini

  • ¼ cup melted coconut oil

  • ¼ cup maple syrup

  • ½ cup Feel Good Foods Orange Chocolate Mylk

  • 1 teaspoon baking powder

  • 1 navel orange, peeled and chopped

To decorate:

  • 50g melted dark chocolate

  • Fresh orange

  • Desiccated coconut



  1. Preheat oven to 160°C (320°F) fan-forced and line a square cake tin with baking paper.

  2. Combine the oats, flaxseed, tahini, coconut oil, maple syrup, chocolate mylk and baking powder together in a large bowl to form a batter

  3. Add the chopped orange and mix well.

  4. Pour the mixture into the prepared baking tin.

  5. Bake the slice for 35-40 minutes or until firm.

  6. Enjoy as-is or drizzle with melted chocolate and sprinkle with fresh orange and coconut.


Did you make the recipe? Let me know! Tag @goodnessmebox and hashtag #goodnessmebox. 

For another easy slice recipe try my Tahini Popcorn Slice.

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