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A deliciously crunchy cracker that's lovingly batch-baked with whole grain oats and parmesan cheese. Sensational when paired with creamy Brie or mature Cheddar. For something a little different, a touch of Pesto takes it to another level.
About this brand: Founded in 2001,180 degrees is a New Zealand biscuit maker, focused on baking the most delicious, luxurious biscuits, created with love and imagination, packed with character and flavour.
Today as the company grows, their skilled workforce continues to uphold their core values. Attention to detail, pride in their work and a cast-iron commitment to customer satisfaction are still firmly at the heart of everything they do.
Ingredients: Whole Grain Oats (54%), Tapioca Starch, Parmesan Cheese (12%) Pasteurised Cow's Milk, Salt, Cultures, Rennet, Enzyme (Lipase), Almonds (10%), Butter (Cream), Olive Oil, Garlic, Sea Salt, Black Pepper, Baking Powder, Baking Soda, Cream of Tartar