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Amazonia Tender Jack is made from young Jackfruit, organically grown and hand-harvested from abundant food forests across the ‘Land of Jack’. It is a completely plant based source of dietary fibre and contains no artificial ingredients. It has a tender, meat -like consistency and a subtle taste, making it extremely versatile and a perfect plant-based addition to your meals.
How to use:
PAN FRY (recommended)Place a non-stick pan over medium heat.Empty contents of pouch into pan.Cook for 5-10 minutes or until contents are heated through.Break or shred Jackfruit up while in pan. OVEN BAKEHeat oven to 180℃.Line a tray with baking paper and spread contents evenly.Bake for 15 minutes or until contents are heated through.
About this brand: Amazonia's range of plant based protein powders and superfood blends are made with all natural and organic ingredients. They are free from synthetic vitamins, additives and GMO's.
Ingredients: Organic Tender Jackfruit*, Organic Tomato Sauce* (Organic Tomato*, Organic Coconut Jaggery*, Organic Chilli*, Organic Lime*, Rock Salt, Organic Ginger*), Organic Tomato*, Organic Soy Sauce* (Organic Soy Beans*, Purified Water, Rock Salt), Organic Coconut Sugar*, Organic Tamarind*, Organic Sunflower Oil*, Organic Vegetable Stock*, Organic Sesame Seeds*, Organic Coconut Jaggery*, Organic Garlic*, Organic Ginger Powder*, Rock Salt, Organic Oregano*, Organic Paprika*, Organic Black Pepper*, Organic White Pepper*, Himalayan Pink Salt, Organic Rosemary*, Organic Thyme*, Organic Garlic Powder*. *Certified Organic. Contains Soy and Sesame.
