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Choc Orange Slice

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This Choc Orange Slice recipe is for all Jaffa lovers! The slices are full of wholesome ingredients like flaxseeds, oats and fresh orange. With a bonus of being vegan and refined sugar free (no sugar headache!). Next time you have friends over whip these up, they are sure to be a crowd favourite.

Ingredients: Serves 9

2 cups oats

½ cup ground flaxseed

½ cup tahini

¼ cup melted coconut oil

¼ cup maple syrup

½ cup Feel Good Foods Orange Chocolate Mylk

1 teaspoon baking powder

1 navel orange, peeled and chopped

To decorate:

50g melted dark chocolate

Fresh orange

Desiccated coconut


  1. Preheat oven to 160°C (320°F) fan-forced and line a square cake tin with baking paper.
  2. Combine the oats, flaxseed, tahini, coconut oil, maple syrup, chocolate mylk and baking powder together in a large bowl to form a batter
  3. Add the chopped orange and mix well.
  4. Pour the mixture into the prepared baking tin.
  5. Bake the slice for 35-40 minutes or until firm.
  6. Enjoy as-is or drizzle with melted chocolate and sprinkle with fresh orange and coconut.

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