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Health Guru Cauliflower Puffs Sampler Bundle
Earn GM points
Available at checkout
Riced, powdered, blended, roasted as a ‘steak’ or completely transformed into a vegan-friendly creamy sauce, grain-free pasta or crispy pizza base. Is there anything the humble cauliflower can’t do?! It seems that one of the most detested veggies of our childhoods has managed to sneak its way into practically everything and today’s health-conscious consumers are obsessed. The rise of cauliflower is coinciding with a shift towards healthier snacking. The way people eat is changing and now 64% of people say that they prefer to eat many small meals in a day rather than the traditional breakfast, lunch and dinner.*
Sea Salt: Cauliflower (50%), Rice, Sea Salt Flavouring (12%)(Maltodextrin, Coconut Sugar, Sea Salt, Yeast Extract), Corn, Rice Bran Oil. Salt and Vinegar: Cauliflower (50%), Rice, Flavour (12%)(Maltodextrin, Apple Cider Vinegar Powder, Salt, Antioxidant (Citric Acid), Yeast Extract, Fermented Soy), Corn, Rice Bran Oil. Just BBQ: Cauliflower (50%), Rice, Barbecue Flavouring (12%)(Coconut Sugar, Salt, Spices, Yeast Extract, Soybean Oil, Natural Flavour), Corn, Rice Bran Oil. Vegan Cheddar: Cauliflower (50%), Rice, Vegan Cheddar Flavouring (12%)(Maltodextrin, Chickpea Protein, Coconut Oil, Tapioca Starch, Salt, Coconut Sugar, Yeast Extract, Natural Flavour), Corn, Rice Bran Oil. Bangkok Sriracha: Cauliflower (50%), Rice, Sriracha Flavouring (12%)(Maltodextrin, Salt, Spices, Fermented Soy, Yeast Extract, Antioxidant (Citric Acid), Oleoresin Paprika, Oleoresin Capsicum, Garlic Oil, Natural Pineapple Flavour), Corn, Rice Bran Oil.
Produced in a factory that manufactures milk, wheat and soy.
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