Calmer Chai Melbourne Blend Sticky Chai 100g

Hot, bold, and unapologetically fiery—this Melbourne Sticky Chai is the talk of the town. This plant-based blend turns up the heat with a touch of cayenne and extra ginger, creating a chai that’s as spicy as it is captivating. Whether you're a chai enthusiast or a spice lover, this blend is sure to awaken your senses and leave you craving more. Handcrafted in Melbourne, each batch is made with the finest ingredients to deliver a chai experience that’s truly unforgettable.

1. Add 2 Tbsp/20g of Melbourne blend to a saucepan 2. Add 1/3 cup water 3. Simmer gently for 1-3 mins 4. Add 2/3 cup soy milk (or milk of choice) 5. Heat gently one the stovetop stirring continuously (do not boil) 6. Strain into your favourite mug and enjoy!

Calmer Chai, founded by Caitlin West in 2002, offers handcrafted, award-winning chai made with fresh ingredients and premium spices. Born from a love of ritual and a passion for real chai, the brand inspires calm in every cup. With multiple blends, including the original recipe still used today, Calmer Chai is a favourite among chai lovers across Australia.

Organic Coconut Nectar, Organic Black Tea Leaves, Organic Dried Ginger, Cinnamon, Fennel Seed, Cardamom, Star Anise, Nutmeg, Cloves, Black Pepper, Cayenne Pepper.