The Broth Sisters Asian Vegetable Stock Concentrate 170g

This versatile stock concentrate is inspired by the uplifting aromatic flavours of Asian herbs and spices. Adds a savoury zing and a fiery kick.  Their premium clean and green, all-natural Asian Veggie Stock concentrate is a hand-crafted product designed to be used as an alternative to the ‘stock standard’ additive-laden cubes, dehydrated powders and liquid stocks currently available on the market. It is unique in that it is comprised of all-natural, locally farmed ingredients, zero hidden sugars, fillers, trans fats, preservatives or other fake stuff, plus it tastes delicious. Their recipe contains ten different fresh herbs and vegetables that offer a highly nutritious boost of nutrients and life force to your favourite foods. The Broth Sisters Asian Veggie Stock Paste is unlike any other product on the market with notes of lemongrass and other Asian spices that provide an instant hit of flavourful goodness to any Asian inspired meal.

Simply add 1 tsp to 250 ml of hot water for a full-flavoured stock or add a few tsps. directly to your favourite casseroles, stir-fries and sauces. You may also like to use it in soups, veggie stews, risottos or when preparing grains.

The Broth Sisters - Australia's Premium Bone Broths, Vegetable Stocks and "Brewable" Broth. Producing the most nourishing and best-tasting broths in Australia, with a passion for health and a reputation for quality. Comfort food for the whole family.

Celery, lemongrass, onion, carrots, Mount Zero Pink Lake salt, ginger, fresh turmeric, galangal, garlic, birds eye chilli, organic coconut oil, kaffir lime leaves.