Honest to Goodness Organic Stoneground White Spelt Flour 1kg

The Organic Stoneground White Spelt Flour is a premium flour that's perfect for all your baking needs! This flour is made using traditional stone milling techniques, resulting in fine bran and a stronger, more flavourful taste. Unlike roller-milled flours, this stoneground spelt flour retains more nutrients and flavour, making it a healthier and tastier choice.

This spelt flour is made from 100% Australian-grown spelt and is organic, unbleached, and chemical-free. This flour is non-GMO and preservative-free, ensuring the highest quality possible.

• Pancakes: Substitute spelt for wheat flour in pancakes for a nutty, slightly sweet flavor. • Muffins and Cakes: Perfect for moist, tender muffins and cakes, pairing well with fruits and nuts. • Cookies: Great for chewy, nutty-flavored cookies, from classic chocolate chip to more adventurous recipes. • Pasta: Use spelt flour for homemade pasta with a unique flavor and golden color. • Bread and Pizza: Ideal for chewy bread and crispy, flavorful pizza dough.

Honest to Goodness, a Sydney-based online store, wholesaler, and distributor, specialises in certified organic and natural food products. Originating as a market stall, their mission is to make healthy living simple, sustainable, and accessible. They are committed to sustainable sourcing, ensuring every product meets their high standards for health and quality.

Organic Spelt Grain (100%)

Contains: gluten (spelt). May be present wheat, soy, sesame and other tree nuts.

Serving size: 50g Serving per pack: 20