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Honest to Goodness Quinoa Flour 1kg
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Honest to Goodness Organic Quinoa Flour a high protein and high fibre flour made from finely ground, whole grain quinoa. It has a mild nutty flavour which makes great pancakes and biscuits. When making cakes or breads, quinoa flour may need to be used in conjuntion with another gluten-rich flour in order for it to rise.
• No GMO. • Preservative and additive free. • Unbleached and chemical free.
Organic quinoa flour is ideal for gluten-free baking or combining with gluten-rich flours in cakes and breads. Substitute it for half of all-purpose flour in many recipes or completely replace wheat flour in cakes and cookies. When fully replacing gluten flours, add a binding agent like eggs, reduce cooking time and temperature, and add extra moisture. Quinoa flour blends well with other grain-free flours such as buckwheat, almond, and bean flours like besan. Use it for pancakes, bread, pasta, muffins, biscuits, and as a thickener for sauces instead of cornflour.
Honest to Goodness, a Sydney-based online store, wholesaler, and distributor, specialises in certified organic and natural food products. Originating as a market stall, their mission is to make healthy living simple, sustainable, and accessible. They are committed to sustainable sourcing, ensuring every product meets their high standards for health and quality.
Organic Quinoa Grains (100%).
Serving size: 50g Serving per pack: 20
Serve | 100g/mL | |
---|---|---|
Energy | 755kJ | 1510kJ |
Protein | 6.8g | 13.5g |
-Gluten | -- | -- |
Fat Total | 3.2g | 6.3g |
- Saturated | 0.3g | 0.6g |
Carbohydrate | 29.2g | 58.3g |
- Sugars | <0.1g | 0.1g |
Sodium | 9.5mg | 19mg |
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