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Olive Green Organics Quinoa and Rice Spaghetti 300g
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Olive Green Organics' gluten-free, organic pasta is made in Bolivia from a simple blend of tasty Andean grains and rice grown in next-door Argentina.
• 100% certified organic • Gluten-free • Cholesterol free • High in protein and minerals • No added starches.
Olive Green Organics is a family-owned, Sydney-based business founded in 2003 by Camilla Mahony. She studied and trained as a lawyer but found her heart was drawn to the world of food, a journey that led her to form this beautiful organics importation business. Since starting the business, she has been single-minded in finding only the world’s finest organics, sourced from the places where they were originally grown, farmed or fished.
Organic Rice, Organic Royal Quinoa, Water.
Serving per pack: 4. Serving size: 75g
Serve | 100g/mL | |
---|---|---|
Energy | 1160kj | 1546kj |
Protein | 8.3g | 11g |
Fat, total | 1g | 2g |
Saturated | 0g | 0g |
Carbohydrate | 56g | 75g |
Sugars | 3.8g | 5g |
Sodium | 0mg | 0mg |
Dietary Fibre | 3.8g | 5g |
Calcium | 60mg | 80mg |
Iron | 10.5mg | 14mg |
Gluten | NIL | NIL |
Cholesterol | NIL | NIL |
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